Made From Naturally Reared Cattle.
Packed with natural collagen, this glace combines the beefiness of naturally reared cattle with locally grown vegetables, achieving the kudos of traditional food pairing.
Tastes like no other
It will take your beef brisket to another level, make your beef curry taste like no other and season your steak with distinction.
Beef Stock (Water, Beef Bone Stock, Beef Fat, Beef Extract, Onion, Tomato, Carrot Juice,
- Herbs, Garlic, Spice),
- Yeast Extracts
- Sea Salt,
- Glucose Syrup,
- Salt, Corn Starch,
- Rapeseed Oil,
For allergens, see ingredients in bold.
Directions for Use
For stock use 30g of glace per litre of boiling water.
Refrigerate after opening.
Lift Your Beef To A New High